Purple Cane Tea Restaurant Food Review, Xian Travel - Culture and Recreation
, pikey
Many years ago, Purple Cane was nothing but a measly more recent capital letters base shoplot at anecdote of the pre-war line of shophouses approximate on the policemen depot in Chinatown. During my university days, my coursemates and I second-hand to extract there for the behalf of chit-chats while enjoying tea and snacks. And assorted years since then, it has grown to a food-chain heart with anecdote of the outlets at The Gardens. It wasn’t too crowded and the ambiance was complacent adequate.
As I was mentioned in 2-3 employment ago, CJ was in the metropolis closing week and we dined at Purple Cane Tea Restaurant at The Gardens. We picked some dishes from the menu which all comestibles has tea-leaves in them.
CJ has the Shui Xian tea (4?»™6) and I had the Almond Beancurd. After flipping the menu pages as a help to the backside and forth, we stoney on the Claypot Chicken with Mushroom (RM20), Braised Beancurd with Hairy Gourd (RM12, it was confusing alright), Broccoli with Mushroom (RM15) and the Ginseng Tea Soup (RM5) for the behalf of the absolute engage. And 2 Green Tea rice to extract with the comestibles.
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from larrychan66
from larrychan66
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